I love crunch and I love nuts, and come on friends, we’ve been over this again and again…you know how obsessed I am with chocolate. So here we have it, Chocolate Biscotti, it’s a virtual no-brainer! And, as if this cookie is not already sheer perfection, yes, you guessed it, it’s dipped in a lovely chocolate glaze. Need I say more?
Well…of course I’ll say more, that’s what I do. I love to make biscotti simply because they’re so easy. You shape the dough into logs, bake ’em, slice them while they’re still warm, and then, bake ’em again. These biscuits are really perfect to accompany a cup of coffee or a hot cup of tea, but seriously I eat six of these before the coffee’s even brewed. I’m so bad.
But I’m still not done touting the virtues of this humble confection. These little gems will store for…
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